FOOD POISONING ATTORNEYS
A person is said to have food poisoning if they fall ill after eating food that has gone bad or is contaminated. According to estimates provided by the Centers for Disease Control and Prevention (CDC), foodborne illnesses affect the health of millions of people in the United States each year.
In the most extreme circumstances, some people can pass away as a result of a foodborne infection.
In most cases, becoming infected with a food-borne infection such as E. coli, Salmonella, Botulism, or one of the many other types of bacterial diseases would result in extremely unpleasant symptoms.
HOW AN ORACLE LAW FIRM ATTORNEY CAN HELP
If you or a loved one has experienced a food-borne disease, you should think about hiring a California personal injury lawyer who is skilled in handling such cases. Your attorney will be able to determine where the faulty products came from and who was to blame for your illness.
Our legal team at Oracle Law Firm collaborates with a variety of business experts to promptly identify the responsible party. Then, using this data, we craft a persuasive defence of your compensation claim.
SOURCES OF FOOD POISONING AND FOODBORNE ILLNESSES
If you have experienced food poisoning, there are several potential suspects that can be looked into and possibly held responsible for your illness. Our team of attorneys and sector specialists may assist in examining these areas and using the data we glean to develop a case for your reimbursement. Some of these can include:
- Food processing plants
- Packaging facilities
Retailers, such as grocers or eateries, may also be to blame for foodborne illness if they sell food that has been poorly stored.